Mr. Iraj Sadraei, Ms. Sarah Nasri (not present, Dr. Nazanin Taimoory and Ms. Rose Anne Fayoumi) Journal of Organic Chemistry, 2018, April 4, 2018. Wine: Mionetto (Prosecco DOC).       An easy drinking classic Prosecco, excellent stone fruit, fine bubbles with significant residual sugar. It was 9:00 in the morning. Most of the team opted for […]

Mr. Iraj Sadraei, Mr. Brent St-Onge (with paper), Prof. John Trant: “Recent Advances in the Application of Carbohydrates as Renewable Feedstocks for the Synthesis of Nitrogen-Containing Compounds” Chapter in: Green Chemical Processes, Advances in Education. DeGruyter, 2018, April 4, 2018. Wine: Mionetto (Prosecco DOC).       An easy drinking classic Prosecco, excellent stone fruit, fine bubbles with significant residual […]

Dr. S.M. Nazanin Taimoory, Mr. Dan Meister, Prof. John Trant (Bogarting both the bottle and the paper): Peptide Sci. 2018, Feb 21, 2018. Wine: Freixenet (Spanish Cava) What can I say? It’s a classic. Same bottle as the next picture. We got 2 papers in the same week! Dan and Naz do not look very excited.   […]

Dr. S. M. Nazanin Taimoory (not shown-other commitments), Mr. Dan Meister (with accepted manuscript), Me (with bottle)!!, Dr. Kodiah Beyeh (with glass): Chem. Sci. 2017, December 15, 2017.   Wine: Freixenet (Spanish Cava) What can I say? It’s a classic.        Remarkable value. Nose: light yeast, citrus. Palate: green apple, sweet lemon, excellent balance. Aromatic finish.

Dr. Kodiah Beyeh: Supramol. Chem. 2017, December 1, 2017. Wine: Freixenet (Spanish Cava)        Remarkable value. Nose: light yeast, citrus. Palate: green apple, sweet lemon, excellent balance. Aromatic finish.